Noori Chana Masala

Chana masala is a hearty, saucy chickpea and tomato dish with warming spices.

To make this chana masala, you’ll need an onion, ginger, garlic, and several good-for-you spices, including coriander, cumin, and turmeric, Noori Chana Masala. This recipe makes use of ground spices, which we’ll cook in some oil to bring out their best using crushed fire-roasted tomatoes in this recipe, which offer a shortcut to rich, long-simmered flavor.

Chana masala is a naturally vegan recipe with added health benefits of the chickpeas which are packed full of protein, minerals, and fiber.